Martin Hesp
All in Food
Schnitzel is one of the great dishes to be found in countries like Germany and Austria - simple but delicious - it’s the sort of food you sample at least once while on a visit
Curry-wurst is a great favourite in Germany so we thought we’d give it a try in an ancient town in Lower Saxony
German food is delicious and very filling. Here’s one typical dish - Schweinshaxe is very much for meat eaters only - a large pork knuckle cooked slowly and served with sauerkraut and potatoes
Midwinter is a wonderful time for the cold-water seafood caught off the coast of South West England
Ancient grains - the types of cereal we humans were eating 10,000 years ago when we began farming - are making a comeback. We find out why…
Wild venison is one of the most healthy meats you can buy, and it comes guilt-free if you are worried about the environment
Limpets can be a remarkable base for a seafood stew, says Martin Hesp who once came upon a man harvesting limpets on one of the most barren coastlines in Europe