Martin Hesp
All tagged West Dorset
About the delights of foraging wild garlic, a flavourful herb thriving in England's South West. This short article explores its culinary uses, from homemade pesto to sauces, highlighting renowned chef Mark Hix's insights. You must distinguish safe wild garlic from toxic lookalikes like Lilly of the Valley, ensuring a safe foraging experience.
A heatwave in southern UK today means loads of people will be out having picnics - but where to go in the South West? Here are some ideas…
A hike around Lambert’s Castle Hill in West Dorset is always a delight, says Martin Hesp who enjoyed this walk with poet James Crowden
A visit to the HIX Townhouse in Lyme Regis and a cookery lesson with Mark Hix himself
